DRINKS

50% OFF ALL ALCOHOL

SAKE

Sesshu Otokoyama: Tokubetsu Junmai
Man’s Mountain in Sesshu / SMV: +3.0 / Body: +1.5 / ABV: 16% / 720 ml
Classic style, balanced, smooth, clean finish
13.5/47

Jyoshu Shuzo: Aodani no Umershu
Seven Year Plum Wine / SMV: -20 / Body: +1.5 / ABV: 12% / 750 ml
Semi-sweet plum wine aged seven years and masterfully blended with shochu
16/56

Bunraku Nihonjin No Wasuremono: Yamahai Junmai
Forgotten Japanese Spirit / SMV: +2.0 / Body: +1.5 / ABV: 16% / 300 ml
Crystal clear pour with notes of yellow apple, poached pear, floral undertones
33

Itami Onigoroshi: Tokubetsu Junmai Genshu
Demon Slayer / SMV: +6.0 / Body: +1.0 / ABV: 19% / 300 ml
Mineral-driven and structured on the palate, delicate fruit with a clean finish
38

Kirin Koshi no Takumi: Tokubetsu Junmai
Mythic Artisan of Koshi / SMV: +4.0 / Body: +1.0 / ABV: 15% / 300 ml
Earthy and rich with remarkable notes of mineral and mushroom
22

Shirakawago: Awanigori Sparkling Nigori
Snowy Village / SMV: -50 / Body: +3.0 / ABV: 11% / 500 ml
Effervescent, balanced, and sweet: the grand cru of sparkling cloudy sake
46

Shirakawago: Sasanigori Junmai Ginjo
Snowy Village / SMV: +1.5 / Body: +3.0 / ABV: 16% / 300 ml
Lightly cloudy pour, freshly bloomed flowers, cucumber, fresh spring water
35

Azuma Rikishi: Junmai Ginjo
Eastern Sumo Wrestler / SMV: 0.0 / Body: +2.0 / ABV: 16% / 720 ml
Mellow cave-aged sake, bright, fruit, sharp finish
21/71

Tenryo Koshu: Junmai Dai-Ginjo
Imperial Landing (Aged Sake) / SMV: +5.0 / Body: +2.5 / ABV: 16% / 300 ml
Full-bodied flavor, amusingly complex and layered with a rice-forward finish
24/79

Manatsuru Shuzo, Mana 1751: Yamahai Tokubetsu Junmai Muroka Genshu
True Vision / SMV: +5.0 / Body: +2.5 / ABV: 16% / 720 ml
A purist’s sake: undiluted, unfiltered, and unblended using yamahai method
28/90

Sesshu Otokoyama: Junmai Dai-Ginjo
Man’s Mountain in Sesshu / SMV: +2.0 / Body: +1.5 / ABV: 18% / 720 ml
Cascading layers of citrus, mineral, orchard fruit, delicate and nutty finish
29.5/94

Kitaya Kansansui: Junmai Dai-Ginjo
Cold Mountain Water / SMV: +5.0 / Body: -3.0 / ABV: 17% / 720 ml
Delicate fruit aroma gives way to lychee, summer pear, and melon                                          31/97

Tomio Genzo: Junmai Dai-Ginjyo Genshu
The Revered Sage / SMV: +3.0 / Body: +4.0 / ABV: 20% / 720 ml
Extremely smooth and rich with delicate aroma                                        32/100

Dassai 23: Junmai Daiginjo
Otter Festival / Rice-Polishing Ratio: 23% / ABV: 16% / 720 ml
The ultimate expression of polished sake: irresistibly elegant                                  42/135

Garyubai: Junmai Dai-Ginjyo
Dragon Plum Trees / SMV: +4.0 / Body: +2.0 / 720 ml
Clean with a complex taste and delicate fragrance                               47/146

BEER

Sapporo Premium Beer
ABV: 4.9% / American Style Lager – 355 ml
6

Asahi Super “Dry” Beer
ABV: 5% / Pale Lager – 330 ml
6

Orion Premium Beer
ABV: 4.7% / Japanese Rice Lager – 334 ml
8

Echigo Koshihikari Beer
ABV: 5% / Koshihikari Rice Lager – 330 ml
9.5

Echigo Premium Red Ale
ABV: 6% / Japanese Style Amber Ale – 330 ml
10

Ginga Kogen: Plateau of the Galaxy
ABV: 5% / Unfiltered Hefeweizen – 300 ml
10

Lucky Brew: Lucky Cat
ABV: 5.5% / Japanese White Ale – 330 ml
12

Lucky Brew: Lucky Dog
ABV: 5% / JapanesePale Ale – 330 ml
12

Lucky Brew: Lucky Chicken
ABV: 5.5% / Red Ale IPA – 330 ml
12

KAGUA Rouge: Aroma Harmony
ABV: 9% / Japanese Belgian Red Ale – 330 ml
12

KAGUA Blanc: Aroma Harmony
ABV: 8% / Japanese Belgian White Ale – 330 ml
12

KAGUA Saison: Aroma Harmony
ABV: 6% / Yuzu Farmhouse Ale – 330 ml
12

Iwate Kura: Kaki No Stout
ABV: 7% / Japanese Oyster Stout – 330 ml
12

Kizakura Kyoto: Bakushu Tamba no Kuromame
ABV: 5% / Roasted Black Bean Ale – 330 ml
12

Iwate Kura: Japanese Herb Ale Sansho
ABV: 5% / Spiced Herb Beer – 330 ml
13

Kizakura Kyoto: Matcha IPA
ABV: 8.5% / Matcha India Pale Ale – 330 ml
14

WINE

Joel Gott Sauvignon Blanc (2018)
Still White / California, USA
Crisp white with soft floral notes and a bright finish
10/36

Sean Minor California Series, Sauvignon Blanc 4B (2018)
Still White / California, USA
Light and refreshing with notes of melon and citrus
11/39

Montinore Estate, Pinot Gris Willamette Valley (2017)
Still White / California, USA
Complex with a firm foundation of tropical fruit and citrus
11/39

Vigne Surrau, Vermentino di Gallura Branu (2017)
Still White / Sardinia, Italy
TIntense bouqet with notes of exotic fruit and forest
12/42

Talley Vineyards, Bishop’s Peak Chardonnay (2017)
Still White / California, USA
Lush palate with aromas of lemon verbena, pear, mandarin
12/42

Strub, Riesling Kabinett Niersteiner Brückchen Herzstück (2016/2017)
Still White / Rheinhessen, Germany
Intensely fruity with a touch of sweetness
13/46

Michael Sullberg, Cabernet Sauvignon Reserve (2016)
Still Red / California, USA
Blackberry, red cherry, lingering spice
9/32

La Posta, Malbec Domingo Fazzio Tupungato (2017)
Still Red / Mendonza, Argentina
Supple tanins, with crisp red currant, cassis overtones
12/42

Fleur de California, Petite Sirah Scarlett Vineyard (2016)
Still Red / California, USA
Peppery and fruit forward with light tannins, medium finish
13/46

Valravn, Zinfandel Old Vine Sonoma County (2016)
Still Red / California, USA
Copious amounts of cassis, blackberry, red fruit, citrus, mocha bean and chocolate, energetic finish
13.5/47

Chateau La Vieille Cure, La Sacristie de la Vieille Cure (2011)
Still Red / Bordeaux, France
Wood-aged wine reminiscent of muted blackberry and oak
14/49

Domaine de Fa, Beaujolais En Besset (2017)
Still Red / Burgundy, France
Light and aromatic with notes of fresh berries, stone fruit, and forest wood with a light minerality
15/53

Schloss Gobelsburg, Schlosskellerei Rosé (2017)
Still Rosé / Niederösterreich, Austria
Bright pristine citrus leads into a crisp finish
12/42

Non-Alcoholic Drinks

Premium Hot Tea from Harney & Sons
Hojicha / Genmaicha / Jasmine / Earl Grey / Matcha / Sencha
4

Yuzu Lemonade
Fresh yuzu, sorrento lemon, club soda
5.5

Iced Hojicha Tea
Fire roasted Japanese green tea, caramel
5

Hakatakaju Ehime Mikan Juice
100% Satsuma Mandarin Orange Juice from Japan
6/15

Ramune Soda
Japanese soda pop: Original, Lychee, Melon
5

Bottle of Sparkling Water
San Pellegrino
9